• Yellow Pitahaya

    The 21 Brix degrees of the fruit are a competitive advantage over other pitahaya varieties in the world.

    de Octubre a Abril

  • Butternut squash

    Creamy, sweet and intense orange in color, it has become a star to accompany meats.

    de Febrero a Julio

  • Peanut Squash

    Specialty squash, ideal for making creams, smoothies and purees.

    de Marzo a Julio

  • Tropicana squash

    A round flavor, one of the most consumed varieties in Europe.

    de Marzo a Julio

  • Muscat squash

    It stands out mainly for the size of its fruits, which can weigh up to 25 kilos.

    de Marzo a Julio

  • Carruecano squash

    Squash that stands out for its large size and elongated shape, it can reach 20cm in diameter.

    de Marzo a Julio

  • Delicata squash

    Personal size gourmet squash, very sweet and creamy. Ideal for stuffing and baking.

    de Marzo a Julio

  • Sweet onion

    Soft, tender, sweet: it is the onion that all salads want because it provides a great flavor without aftertaste.

    de Septiembre a Marzo

  • White onion

    Its flavor and texture have made it the queen of strong salads and quick cooking.

    de Febrero a Marzo

  • Purple Onion

    Aesthetically, it is such an attractive product that even customers less fond of this ingredient

    de Enero a Marzo

  • Baby Seedless Watermelon

    A new concept of watermelon, perfect for singles or small families, due to its mini format.

    de Julio a Septiembre